Paellas and fideuás menu

Discover our great variety of paellas, prepared in the classic Paellera Valenciana with the best ingredients of the zone, fresh and with a great flavor. Seafood, vegetables, classic or the originals of “Artespañol” paellas prepared by our cooks in the moment and served hot directly from the stove in its individual paella pan. All our paellas take our homemade sofrito and its respective trickle of olive oil to make all the flavors shine on our plates.

SEAFOOD PAELLAS

PAELLA DE MARISCO

Short grain rice (certified Valencian "Bomba" rice) in a traditional “sofrito” sauce , squid, small octopus, small clams, mussels and prawns, all cooked on a low flame with a homemade fish stock.

PAELLA NEGRA DE MARISCO

Short grain rice (certified Valencian "Bomba" rice) in a traditional “sofrito” sauce , squid, small octopus, small clams and mussels, all cooked in a homemade fish stock enriched with squid ink.

PAELLA REAL DE MARISCO CON BOGAVANTE

Short grain rice (certified Valencian "Bomba" rice) in a traditional sauce “sofrito” sauce,, squid, small octopus, small clams, spanish mussels, prawns and half of a lobster, all cooked on a low flame with a homemade fish stock.

PAELLA DEL CHEF

Short grain rice (certified Valencian "Bomba" rice) in a traditional “sofrito” sauce , squid, small octopus, small clams, and mussels, all de-shelled and cooked in a homemade fish stock and all topped with desalted cod gratinéed with a garlic mayonnaise.

PAELLA DEL SEÑORITO “PELADO”

Short grain rice (certified Valencian "Bomba" rice) in a traditional “sofrito” sauce, squid, small octopus, small clams, Spanish mussels and prawns , all de-shelled, all cooked on a low flame with a homemade fish stock.

MEAT PAELLAS

PAELLA DE CARNE

Short grain rice (certified Valencian "Bomba" rice) in a traditional “sofrito” sauce, chicken, pork ribs and chorizo sausage, all cooked on a low flame with a homemade meat stock.

PAELLA IBÉRICA

Short grain rice (certified Valencian "Bomba" rice) in a traditional “sofrito” sauce, dry-cured Spanish Serrano ham, chorizo sausage, pork ribs, all cooked on a low flame with a homemade meat stock.

PAELLA DE CARNE GRATINADA

Short grain rice (certified Valencian "Bomba" rice) in a traditional “sofrito” sauce, chicken, pork ribs and chorizo sausage, all cooked on a low flame with a homemade meat stock and covered with melted manchego cheese.

MIXED FISH AND MEAT PAELLAS

PAELLA MIXTA DE MARISCO Y CARNE

Short grain rice (certified Valencian "Bomba" rice) in a traditional “sofrito” sauce, squid, small octopus, mussels, prawns, pork ribs and chorizo sausage, all cooked on a low flame with a homemade fish stock.

PAELLA DE GAMBAS Y POLLO

Short grain rice (certified Valencian "Bomba" rice) in a traditional “sofrito” sauce, chicken and prawns, all cooked on a low flame with a homemade fish stock.

VEGETARIAN PAELLAS

PAELLA DE VERDURAS

Short grain rice (certified Valencian "Bomba" rice) in a traditional “sofrito” sauce, red and green peppers, onion, tomatoes, peas, carrots and artichokes, all cooked on a low flame with a homemade vegetable stock.

PAELLA DE VERDURAS GRATINADA

Short grain rice (certified Valencian "Bomba" rice) in a traditional “sofrito” sauce, red and green peppers, onion, tomatoes, peas, carrots and artichokes, all cooked on a low flame with a homemade vegetable stock and covered with melted Manchego cheese.

Taste, tradition y pleasure

It's an explosion of tastes in each recipe inspired by the most profound spanish tradition. Our intenses and gererous flavours will wake up the most refined palates by ofering new gustatory experiences.

at the foot of the Pedrera

Artespañol Restaurant

next to the Catalan place

Paellería Los Gómez - plaza Urquinaona

next to Caneletas

Paellería Los Gómez - Rambla de Catalunya

Group menus

From 10 people and remember that the menu should be the same for everyone. We have several menus of different varieties and prices adapted to all tastes, with an exquisite range of paellas, tapas, dishes and drinks that you can book so that we have everything ready for your arrival.

+34 934 879 597

Book your table or your menu for groups, if it is for more than 10 people, at the Artespañol restaurant (La Pedrera) or the Los Gómez Paellería restaurant (next to Plaza de Catalunya) and enjoy a unique gastronomic experience.

Other menus available ...

*

Tapas

delicious and amazing
*

Desserts

a sweet touch